Colour: Attractive red with ruby glints.

Nose: Red and black fruit, such as plum and blackberry, and species in the complex background.

Palate: Velvety and with tons of fruit on the palate.

Recommendations: Versatile for food such as red grilled meat, tomato sauce pasta, stuffed pasta, spicy meat empanadas, meat pie and hard cheeses.

Serving Temperature: 14°-16° C