A staple ingredient across households in Asia particularly in the Southeast Asia region, lemongrass is certainly an ingredient that Asians know all too well.

From cooking up your favourite Thai dishes like tom yam to making that scrumptious Vietnamese lemongrass chicken, its versatile flavour has also extended over into the beverage scene - adding refreshing herbal notes and aromatic citrusy fragrance to cocktails, teas, sodas, and lemonades.

Applications: Cocktail, mocktail, iced teas, lemonades, milkshakes, hot beverages.